1220 Ben Sawyer Blvd, Suite I, Mt Pleasant, SC 29464
(843) 216-3434

Business Hours

Serving Dinner

Wednesday - Sunday
5:00 PM - 9:30 PM

Serving Champagne Brunch

Saturday & Sunday
11:00 AM - 3:00 PM

Serving Lunch

Wednesday -Friday

11:30 AM - 2:30 PM

Closed Monday & Tuesday

Gift Certificates

Give the gift of a Bistro Toulouse dining experience. Gifts certificates are available at the restaurant in denominations up to $500.00. Please call (843) 216-3434 for more information.

Thank you for your interest in Events at Bistro Toulouse. Please check back frequently or use the links at the bottom of the page to follow us on Facebook and Twitter for our latest news and specials. To book a private event or party, please email Info@BistroToulouse.com or call us at (843) 216-3434. Merci beaucoup!

News & Events

4
Jul 2015
EVENT
Independence Day weekend hours

Please note special hours for 4th of July weekend…

Friday July 3rd - Lunch 11:30-2:30, Dinner 5:00-9:30 PM

Saturday July 4th - Closed

Sunday July 5th - Brunch 11:00-3:00, Dinner 5:00-9:30 PM

Have a fun and safe holiday!

25
Jun 2015
EVENT
French Wine Tasting

Join us Thursday, June 25th 6:00-7:00 PM for a great opportunity to sample French wines!

We will try 6 wines from 5 different regions in France with special guest David Faulkner from Craft and Estate imports.

Chef Matt will prepare light hors d’oeuvres to complement the wine

Only $25.00 per guest (plus tax/gratuity)

Reservations 843-216-3434 or Info@BistroToulouse.com

21
Jun 2015
EVENT
Father’s Day at Bistro Toulouse

Show Dad your appreciation with a great meal!

Brunch Specials 11:00 AM - 3:00 PM…

Steak & Eggs

Pork Belly Benedict

Duck Confit Hash

Bacon Bloody Mary

Dinner Specials 5:00 - 9:00 PM

Martini and Manhattan Menu

Featured Wines

Steak Au Poivre

Fresh Local Seafood

Reservations

10
May 2015
EVENT
Mother’s Day Brunch

Bring Mom to a fantastic brunch this Mother’s Day!

Extended Hours 10:00 AM - 3:00 PM

A la Carte menu featuring…

~Sweet and Savory Crepes

~Quiche, Omelets, Eggs Benedict

~Raspberry, Pink Grapefruit & Pomegranate Mimosas

~Steak & Frites, Mussels, Fresh Local Fish

~Housemade Desserts

Reserve Now

9
Apr 2015
EVENT
Join us to celebrate One Year!

We will be celebrating our one year anniversary Thursday, April 9th to Sunday, April 12th

Join us for great food and wine specials including…

*French regional wine flights

*Daily featured French wine $20.15/bottle

*$5 glasses of bubbly

*Customer favorite dishes including Rabbit 2 Ways and Blanquette de Veau

*Sweet and savory surprises from the kitchen

Stop in for Lunch or Brunch, too. We will feature a 3 courses for $20 special menu!

Click here for Reservations or call (843) 216-3434

8
Apr 2015
EVENT
Wine Dinner “Champagne Deconstructed”

Join us for a unique Wine & Dine experience!

“Champagne Deconstructed”

Highlighting the method, components and cuisine of Champagne

A four course dinner paired with still and sparkling Domaine Chandon wines from California

First Course: Seared Diver Scallop with Chardonnay

Second Course: Housemade Truffle Boudin Blanc with Pinot Meunier

Entrée: Choice of Seared Duck Breast or Wild Salmon with Pinot Noir

Dessert: Mixed Berry Clafoutis & Cream Cheese Ice Cream with Etoile Rose

$65 per guest plus tax and gratuity

Reservations Required, Weds, April 8th at 6:30 PM

5
Apr 2015
EVENT
Extended Hours for Easter Brunch

We will be serving during extended hours on Sunday, April 5th for Easter Brunch

Reservations available 10:00 AM - 3:00 PM

Featuring our a la carte brunch menu as well as great spring specials…

Asparagus Salad

Fresh Berry Crepe

Strawberry Mimosas & Roasted Pepper Bloody Mary’s

Eggs Benedict, Quiche, Pain Perdu, Pork Hash and More!

5
Mar 2015
EVENT
Happy Hour Specials

Wind down from a hectic day Tues-Fri 5:00-6:30 PM

$2.00 Off Wines by the Glass & Signature Cocktails

$1.00 Off Draught Beer & Selected Bottled Beer

$6.00 Steamed Mussels

$3.00 Marinated Olives & Sides of Frites

14
Feb 2015
EVENT
Valentine’s Day at Bistro Toulouse!

Bring your sweetheart in this Valentine’s Day for a special 5 course dinner!

1st Course ~ Seared Diver Scallop or Country Pate

2nd Course ~ Lobster Risotto or Cassoulet Carcassonne

3rd Course ~ Tilefish or Filet Mignon

Cheese Course

Finale ~ Raspberry Soufflé or Chocolate Torte

See Full Menu

$64 per guest plus tax and gratuity

Wine Pairing $22 additional

Limited a la carte menu available at the bar and cocktail tables only

12
Feb 2015
EVENT
Pre-Valentine’s Day Dinner Specials

On February 12th and 13th we will be previewing a few items from our Valentine’s Day menu…

~Oysters on the half shell with Apple Mignonette

~Seared Diver Scallops with Cauliflower Puree, Black Truffle & Champagne Beurre Blanc

~Filet Mignon with Sauce Bordelaise

~Domaine Chandon Etoile Rose available by the glass

~Blushing Lady Martini

Reservations available 5:00 - 9:30 PM

25
Jan 2015
EVENT
French Wine Dinner

Join us on Sunday, January 25th at 7:00 PM for a 3 course Dinner paired with French Wines!

Menu highlights include Escargot, Country Pate, Cassoulet, Local Fresh Catch and Lavender Crème Brulee

View Full Menu

Only $44 per guest (plus tax & gratuity)

Reservations required (843) 216-3434

7
Jan 2015
EVENT
Wine Wednesdays

Join us every week for Wine Wednesdays!

Enjoy $10.00 off all bottles of wine and $7.00 glasses of the red and white selections of the day

PS: $5.00 glasses during happy hour 5:00-6:30 PM

Whether you dine on Cassoulet, local Flounder, Mussels & Frites or a Chocolate Souffle, we have the perfect wines to complement your dinner!

7
Jan 2015
EVENT
Charleston Restaurant Week, January 2015

Join us January 7-18, 2015 for Charleston Restaurant Week

3 Courses for $30

Wine Pairing additional $16

Great menu selection including Country Pate, Potato-Leek Tart, Blanquette de Veau, Flounder Amandine, Profiteroles and much more!

View Menu

Also offering Lunch 3 Courses for $20 and Brunch - 2 Guests/3 Courses for$35

27
Nov 2014
NEWS
2014 Holiday Schedule

We would love to serve you during the upcoming holiday season!

Please note our schedule for key holiday dates…

Thu, Nov 27 Thanksgiving - Closed

Wed, Dec 24 Christmas Eve - Open for dinner 5:00 - 9:30 PM, special holiday menu available

Thu, Dec 25 Christmas Day - Closed

Wed, Dec 31 New Years Eve - Open for dinner, 6:00 PM and 8:30 PM seating’s, special holiday prix fixe menu

Reservations required 12/24 and 12/31

20
Nov 2014
EVENT
Beaujolais Nouveau Release!

Celebrate the release of the 1st French wine of the 2014 vintage

We will be pouring Georges Duboeuf Beaujolais Nouveau

Taste $4.50

Glass $8.50

Bottle $32.00

Great regional food pairing:

Gruyere Cheese Gougere

House made Boudin Blanc with Pomme Puree, Swiss Chard and Bacon

Crispy Duck Confit with Roasted Cauliflower and Squash Puree

starting 11/20 at 5:00 PM!

7
May 2017
NEWS
Now Hiring

We are now hiring for the following positions:

*Line Cook

*Server

Great opportunity to learn and grow with our company. Competitive pay and flexible hours.

Email resume to Employment@BistroToulouse.com or apply in person Weds-Sat 2-4 PM.

7
May 2017
NEWS
*April/May 2017 NEW Hours*

Lunch ~ Wednesday-Friday 11:30am-2:30pm

Dinner ~ Wednesday-Sunday 5pm-9:30pm

Brunch ~ Saturday & Sunday 11am-3pm

Closed Monday & Tuesday

26
Apr 2017
NEWS
Special Hours

Wednesday April 26

Lunch 11:30am-2:30pm

Happy Hour 5:00pm-6:30pm

We will be closing after 6:30pm for a private event

9
Nov 2016
NEWS
Holiday Suggestions

Planning a holiday party?

Celebrate at Bistro Toulouse. We can accommodate groups up to 25 guests. If you are interested in private dining or have a larger event to book, please speak with Candice or Amy regarding availability and menu options. Info@BistroToulouse.com

Can’t decide what to serve on that holiday platter? Let us make a Cheese & Charcuterie presentation for you! Orders are available for pickup Tuesday through Sunday, 24 hours advance order required.

8
Nov 2016
NEWS
November is WINE month

Special wine features…

Wine Wednesday Special Bottle Features - $10 off all bottles and discounted prices on new and limited quantity wines

Friday Night Flights - sample 3 wines including Reserve selections

Recommended Pairings - offered with each of our specials and desserts

27
Nov 2014
NEWS
2014 Holiday Schedule

We would love to serve you during the upcoming holiday season!

Please note our schedule for key holiday dates…

Thu, Nov 27 Thanksgiving - Closed

Wed, Dec 24 Christmas Eve - Open for dinner 5:00 - 9:30 PM, special holiday menu available

Thu, Dec 25 Christmas Day - Closed

Wed, Dec 31 New Years Eve - Open for dinner, 6:00 PM and 8:30 PM seating’s, special holiday prix fixe menu

Reservations required 12/24 and 12/31

5
Oct 2014
NEWS
NEW Fall Menu

Come in and try our NEW fall menus

Cold weather classics Beef Bourguignon and Coq au Vin are back!

Creative new dishes Warm Roasted Squash Salad, Roasted Shrimp with Sage pesto and Polenta Forestiere will excite your palate

Favorites Onion Soup Gratinee, Escargots Bourgogne and Bouillabaisse are always available

Try The Lumiere signature cocktail with Bombay Gin, St Germain, Green Chartreuse and Lime

NEWS
Read about us in Mount Pleasant Magazine!

Check out the Nov/Dec 2014 issue of Mount Pleasant Magazine for a great article…

In Good Taste section, page 19

http://mountpleasantmagazine.com/green

8
Apr 2015
EVENT
Wine Dinner “Champagne Deconstructed”

Join us for a unique Wine & Dine experience!

“Champagne Deconstructed”

Highlighting the method, components and cuisine of Champagne

A four course dinner paired with still and sparkling Domaine Chandon wines from California

First Course: Seared Diver Scallop with Chardonnay

Second Course: Housemade Truffle Boudin Blanc with Pinot Meunier

Entrée: Choice of Seared Duck Breast or Wild Salmon with Pinot Noir

Dessert: Mixed Berry Clafoutis & Cream Cheese Ice Cream with Etoile Rose

$65 per guest plus tax and gratuity

Reservations Required, Weds, April 8th at 6:30 PM

5
Apr 2015
EVENT
Extended Hours for Easter Brunch

We will be serving during extended hours on Sunday, April 5th for Easter Brunch

Reservations available 10:00 AM - 3:00 PM

Featuring our a la carte brunch menu as well as great spring specials…

Asparagus Salad

Fresh Berry Crepe

Strawberry Mimosas & Roasted Pepper Bloody Mary’s

Eggs Benedict, Quiche, Pain Perdu, Pork Hash and More!

5
Mar 2015
EVENT
Happy Hour Specials

Wind down from a hectic day Tues-Fri 5:00-6:30 PM

$2.00 Off Wines by the Glass & Signature Cocktails

$1.00 Off Draught Beer & Selected Bottled Beer

$6.00 Steamed Mussels

$3.00 Marinated Olives & Sides of Frites

14
Feb 2015
EVENT
Valentine’s Day at Bistro Toulouse!

Bring your sweetheart in this Valentine’s Day for a special 5 course dinner!

1st Course ~ Seared Diver Scallop or Country Pate

2nd Course ~ Lobster Risotto or Cassoulet Carcassonne

3rd Course ~ Tilefish or Filet Mignon

Cheese Course

Finale ~ Raspberry Soufflé or Chocolate Torte

See Full Menu

$64 per guest plus tax and gratuity

Wine Pairing $22 additional

Limited a la carte menu available at the bar and cocktail tables only

12
Feb 2015
EVENT
Pre-Valentine’s Day Dinner Specials

On February 12th and 13th we will be previewing a few items from our Valentine’s Day menu…

~Oysters on the half shell with Apple Mignonette

~Seared Diver Scallops with Cauliflower Puree, Black Truffle & Champagne Beurre Blanc

~Filet Mignon with Sauce Bordelaise

~Domaine Chandon Etoile Rose available by the glass

~Blushing Lady Martini

Reservations available 5:00 - 9:30 PM

25
Jan 2015
EVENT
French Wine Dinner

Join us on Sunday, January 25th at 7:00 PM for a 3 course Dinner paired with French Wines!

Menu highlights include Escargot, Country Pate, Cassoulet, Local Fresh Catch and Lavender Crème Brulee

View Full Menu

Only $44 per guest (plus tax & gratuity)

Reservations required (843) 216-3434

7
Jan 2015
EVENT
Wine Wednesdays

Join us every week for Wine Wednesdays!

Enjoy $10.00 off all bottles of wine and $7.00 glasses of the red and white selections of the day

PS: $5.00 glasses during happy hour 5:00-6:30 PM

Whether you dine on Cassoulet, local Flounder, Mussels & Frites or a Chocolate Souffle, we have the perfect wines to complement your dinner!

7
Jan 2015
EVENT
Charleston Restaurant Week, January 2015

Join us January 7-18, 2015 for Charleston Restaurant Week

3 Courses for $30

Wine Pairing additional $16

Great menu selection including Country Pate, Potato-Leek Tart, Blanquette de Veau, Flounder Amandine, Profiteroles and much more!

View Menu

Also offering Lunch 3 Courses for $20 and Brunch - 2 Guests/3 Courses for$35

20
Nov 2014
EVENT
Beaujolais Nouveau Release!

Celebrate the release of the 1st French wine of the 2014 vintage

We will be pouring Georges Duboeuf Beaujolais Nouveau

Taste $4.50

Glass $8.50

Bottle $32.00

Great regional food pairing:

Gruyere Cheese Gougere

House made Boudin Blanc with Pomme Puree, Swiss Chard and Bacon

Crispy Duck Confit with Roasted Cauliflower and Squash Puree

starting 11/20 at 5:00 PM!

3
Jun 2014
EVENT
Now Open for Lunch

We are open for lunch Tuesday through Friday 11:30 AM - 2:30 PM.

Stop in and enjoy a Salad Lyonnaise, Shrimp Crepes or our daily sandwich creation! Everything on the menu is prepared fresh and in house.

Reservations are available using the link to Open Table or by calling (843) 216-3434.

EVENT
Join us for weekend Brunch!

Open every Saturday & Sunday for Champagne Brunch, 11:00 AM - 3:00 PM

Enjoy French Classics like Croque Monsieur and Mussels & Frites as well as brunch favorites Eggs Benedict and Braised Pork Hash

Great wine selection available and full bar including Mimosas, Kir Royale and our Bacon & Pepper Bloody Mary

Reservations recommended