Bistro Toulouse

1220 Ben Sawyer Blvd, Suite I, Mt Pleasant, SC 29464
(843) 216-3434
1220 Ben Sawyer Blvd, Suite I, Mt Pleasant, SC 29464
(843) 216-3434

Welcome to Bistro Toulouse

A Parisian style bistro in Mount Pleasant
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Fine French Cuisine

Modern interpretations of classic French dishes
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Wine Bar

Creative Cocktails, Fine Wines and Craft Beer
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Exceptional Service

We look forward to your visit!
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  • View our Menus

    Browse sample food and beverage menus. Our menu changes based on seasonal availability. We also offer daily specials.
    Browse our Menu

  • Book your Table Online

    Make your next reservation now with Resy.
    Book Table Now

  • Check Our Upcoming Events

    The latest news on special events. Join us for a wine pairing dinner, special menu presentation and other happenings!
    View Bistro Events

Welcome to Bistro Toulouse French Cuisine & Wine Bar

Bistro Toulouse brings a Parisian cafe experience in Mount Pleasant, South Carolina

We offer modern interpretations of classic regional French dishes, fine wines and cocktails

in a newly renovated space in the Sea Island Shopping Center.

Featured Dishes

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    Ginger Snap Cake

    A spicy mini cake served with Pears poached in Moscato d'Asti, Housemade Lemon-Ginger Ice Cream & Caramel Sauce
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    Today's Fresh Catch

    We buy the freshest local and regional fish and pair them with fresh pasta, seasonal vegetables and delectable sauces
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    Steak Tartare

    Hand cut steak seasoned to perfection to enhance the natural flavors. Garnished with a quail egg yolk

Latest News

  • Now Hiring

    Jan 24, 2020

    We are now hiring for the following positions:

    *Prep Cook/Dishwasher

    *Experienced Server

    Great opportunity to learn and grow with our company. Competitive pay and flexible hours.

    Email resume to Employment@BistroToulouse.com or apply in person Weds-Sat 2-4 PM.

  • Valentine’s Day

    Feb 14, 2020

    Valentine’s Day

    Friday, February, 14th

    Five Course Tasting Menu

    Select one item per course

    First ~ Roasted Beets with Goat Cheese Fondue OR Spring Pea Soup with Lobster & Mint

    Second ~ Seared Diver Scallop OR Duck Confit with Braised Beans & Mushrooms

    Third ~ Pan Seared Local Catch OR Petit Filet Mignon

    Chateaubriand for Two ($5 supplement per guest)

    Fourth ~ Duo of Cheese ~ Bucheron, P’tit Basque

    FInale ~ Red Raspberry Soufflé OR Chocolate Hazelnut Torte

    $68 per guest (+tax & gratuity)

    Wine Pairing $22

    Reservations Required

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    Valentine’s Weekend Specials

    Saturday, February, 15th - Sunday, February 16th

    *Seared Diver Scallops

    *Butter Poached Lobster

    *Chateaubriand for Two

    *Red Raspberry Souffle

  • Reserve your table on Resy

    Jan 29, 2020

    Starting January 29th we will be offering reservations through Resy

    Easy ways to book a reservation...

    * At www.BistroToulouse.com

    * From the RESY website

    * Via the Resy App on your Mobile device

    * By Phone 843-216-3434

    Upcoming reservations booked on OpenTable will automatically be transferred to our Resy

    platform. Reservations will no longer be available via Open Table after January 29th

    Our team is available for any questions you may have

    Info@BistroToulouse.com

    (843) 216-3434

    We are looking forward to having you dine with us soon!